This coffee is from the Bolaven Plateau in Champasak, Laos, an emerging specialty coffee origin. It is a Typica variety known for its balanced profile with a sweet, chewy body and clean, citric acidity. The coffee represents Laos's growing presence in the specialty coffee market, with production efforts focused on increasing global recognition over the past two decades.
Founded in the Outer Sunset district of San Francisco, Andytown Coffee Roasters is known for its strong community focus and its signature drink, the Snowy Plover. They are dedicated to making specialty coffee welcoming and enjoyable for everyone.
