This Ethiopian coffee is from the Guji region and processed using the natural method. It is a light roast with flavor notes of blackberry, papaya, and raspberry. The coffee offers a fruity and vibrant profile characteristic of naturally processed Ethiopian beans.
Rabble and Lion is a coffee roaster from the US that combines a rebellious spirit ("rabble") with a sense of strength and nobility ("lion"). They are passionate about shaking up the status quo while maintaining a high standard of quality. They roast bold and flavorful coffees for those who appreciate a cup with character.