Lolly Drop Espresso
Phil & Sebastian Coffee RoastersAbout This Coffee
Lolly Drop Espresso is a Kenya coffee from the Ndia-ini factory, finished at the Othaya dry mill. The lot is a mix of SL28, SL34, Batian and Ruiru-11 varieties. The roast is on the lighter side for an espresso, producing a juicy, sweet, and complex cup with tasting notes of grape candy, violets, and caramel.
Origin
Kenya
Flavor Notes
Caramelized, Grape Candy, Violets
Roast Level
Light
Processing
—
Typology
ArabicaSL-28, SL-34, Batian, Ruiru-11
P&
Phil & Sebastian Coffee Roasters
Founded 2007 by engineers-turned-roasters in Calgary, Phil & Sebastian sources exceptional single-origin beans via direct-trade, roasts meticulously in-house, and operates several cafés.
