Mexico Cipres Tenejapa Washed
Presta Coffee RoastersAbout This Coffee
Sourced from indigenous coffee-producing communities in the Tenejapa region of Chiapas, Mexico, this single origin lot is grown on volcanic soils at altitudes between 1,000 and 1,350 meters. Varieties include Caturra, Typica, Costa Rica, and Marsellesa, all processed using the washed method with overnight fermentation and sun-dried on patios for 12 to 18 days. Flavor notes include apple, hazelnut, citrus, brown sugar, and nutmeg.
Origin
Tenejapa (Mexico)
Flavor Notes
Apple, Citrus Fruit, Nutmeg, Hazelnut, Brown Sugar
Roast Level
—
Processing
Washed
Typology
ArabicaTypica, Caturra, Marsellesa, Costa Rica
PC
Presta Coffee Roasters
Founded by Curtis Zimmerman, a former international bicycle racer who discovered Nordic coffee culture during his travels through Europe, Presta Coffee emerged in 2012 with a coffee cart before establishing itself as a roastery in 2014. Operating using a 15kg Joper Roaster with the belief that "coffee is meant to be shared," Presta has served Tucson for over a decade with a philosophy rooted in integrity and passion.