This washed coffee from Mexico's Cristal Farm in Puebla & Veracruz is a blend of Bourbon, Typica, and Mundo Novo varieties grown at 1000-1800 meters altitude. The cup features rich brown sugar sweetness with vibrant key lime and butterscotch notes, delivering a warm, inviting balance of brightness and nuanced sweetness.
Founded in 2008 by Steve Kraus in Phoenix AZ, Press Coffee Roasters employs Loring Smart Roasters to achieve consistent, quality results across their production. Their philosophy emphasizes direct trade and relationship based sourcing that honors coffee farmers' work and expertise. With multiple café locations throughout the Phoenix metro area, Press Coffee has become deeply embedded in the local community while maintaining their commitment to sourcing transparency and roasting excellence.
