Mood Melt is a naturally processed coffee from Michoacán, Mexico, specifically from the Tancítaro municipality and Apúndaro community, grown at 1,450 meters altitude. The beans are Caturra and Typica varieties cultivated on La Paja farm using agroecological practices. This naturally processed coffee displays milk chocolate sweetness, stewed apple acidity, and walnut notes, offering a comforting and balanced cup.
Oddy Knocky is an independent specialty roastery in Bolton, Greater Manchester, with SCA professional certification. Their approach strips away jargon and gatekeeping, aiming to make specialty coffee easy to enjoy without compromising on quality. The head roaster selects and profiles each coffee to bring out its full character, working with origins like Peru, Colombia, and Ethiopia, including Geisha varieties from Chirinos at nearly 2,000 metres. The brand celebrates independence and self expression, summed up in their tagline: "the greatest roastery you haven't heard of yet."
