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Mt. Totumas Coffee, Natural Cold Ferment Las Rosa's

Mt. Totumas Coffee, Natural Cold Ferment Las Rosa's

Archers

About This Coffee

This is a single origin coffee from Panama, produced by Karin De La Rosa at Mt. Totumas Coffee farm in Los Pozos, Volcan. The coffee grows at 1,800-1,900 meters altitude and is processed using Natural Cold Ferment method. The variety is Green Tip Geisha, known for its exceptional quality and complex flavor profile. The coffee is part of the competition series and is grade 90+ rated.

Origin

Los Pozos, Volcan (Panama)

Flavor Notes

Roast Level

Medium Light

Processing

Natural Cold Fermentation

Typology

Arabica
Green Tip Geisha
A

Archers

Six friends from different professional backgrounds founded Archers in 2018 in Sharjah, driven by a shared conviction that the UAE specialty coffee scene needed better education, access to quality green coffee, and higher sourcing standards. The company operates as both a green coffee trader and a roastery, sourcing from 13 origin countries with a strict minimum cup score of 85. Among the founding team are multiple licensed CQI Q Graders, including co founder and green buyer Frederick Bejo, and the facility holds dual certification as an SCA and CQI training campus. The roasting philosophy centers on minimal intervention, letting the terroir and processing speak rather than imposing a house style. David Disuanco, part of the Archers team, won the 2021 UAE National Brewers Cup and went on to represent the country at the World Brewers Cup, where the UAE placed in the top ten for the first time.

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