Muntasha

About This Coffee

This coffee is a single-origin offering from the Muntasha family in the Arbegona region of Sidama, Ethiopia. Grown at an altitude of 2400 meters, this JARC 74158 variety is processed using the natural method. The cup profile is vibrant and expressive, featuring notes of orange, berries, citrus, and tropical yellow fruit. It offers a balanced, focused, and clean experience that reflects the high-altitude conditions of its origin.

Origin

Arbegona (Ethiopia)

Flavor Notes

Orange, Berry, Citrus Fruit, Tropical Fruit

Roast Level

—

Processing

Natural

Typology

Arabica

JARC74158

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Mazelab Coffee

Jackie and Thu met in a coffee shop, and that origin story fits. Jackie had worked as a designer in San Francisco, traveled to Iceland to photograph nature, and eventually opened a cafe in Prague. The pair launched Mazelab as a micro roastery in Prague in May 2023, and Jackie went on to place sixth at the 2024 World Brewers Cup Championship in Chicago, later releasing the Solo dripper he designed for the competition. Mazelab sources coffees that include lots from the winner of the 2024 Ethiopian Cup of Excellence, and the stated aim is always a clean, complex, expressive cup. The roastery and tasting room operate from their Prague base, though a secondary Korean location has been referenced in Japanese language sources. Mazelab carries 21,000 Instagram followers and a growing international reputation for a company barely two years old.

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