Washed coffee from Nicaragua's Alto de Jinotega region featuring a medium body with rich sweetness and smooth finish. Tasting notes include toasted almond, caramel, and citrus peel, offering a flavor profile reminiscent of a nostalgic, classic cocktail.
Founded in 2008 by Steve Kraus in Phoenix AZ, Press Coffee Roasters employs Loring Smart Roasters to achieve consistent, quality results across their production. Their philosophy emphasizes direct trade and relationship based sourcing that honors coffee farmers' work and expertise. With multiple café locations throughout the Phoenix metro area, Press Coffee has become deeply embedded in the local community while maintaining their commitment to sourcing transparency and roasting excellence.