This coffee is from Jinotega, Nicaragua, grown at 700-1,000 meters altitude in the "Las Brumas" (Mist City) region. It is a washed coffee made from Catimor, Caturra, and Marseillesa varieties. The beans are medium roasted, producing a smooth, creamy body with dominant flavors of roasted walnut, dark chocolate, and caramel notes. This high-grown (HG) coffee offers a balanced cup with low acidity, making it suitable for both black coffee and milk-based drinks like lattes.
Origin
Jinotega (Nicaragua)
Flavor Notes
Dark Chocolate, Caramelized, Roasted Walnut, Creamy
Cozy House Coffee is a Taiwanese specialty roaster and SCA Authorized Trainer with physical locations and training centres in Taipei, Taichung, and Kaohsiung. They source from a wide spread of origins including Panama, Honduras, Ethiopia, Kenya, Colombia, Brazil, and Guatemala, offering four roast levels from light through to medium dark. Their coffees have earned high ratings on Coffee Review and an iTQi International Taste Award. The roastery also runs SCA certification courses and maintains an SDGs Coffee selection as part of their commitment to sustainable sourcing.
