A natural process Kurume variety coffee from Yirgacheffe, Ethiopia. This single origin coffee features dark berry acidity with rich stone fruit notes, complemented by sweet violet and hibiscus florality. The cup has a creamy texture. Best suited for filter brewing.
Ancoats Coffee Co. is a specialty coffee roastery based in the historic Ancoats district of Manchester. They are dedicated to the craft of coffee, roasting their beans in-house with a focus on quality, sustainability, and community.
