This espresso blend combines 65% Brazil from Cachoeira Da Grama in the Mogiana region with 35% Ethiopia from Magarissa Refisa in Nensebo. The Brazilian component is pulped natural processed, while the Ethiopian is washed. The blend offers a rich and syrupy body with flavor notes of hazelnut, brown sugar, pear, and green apple.
Origin
Mogiana (Brazil) • Nensebo (Ethiopia) • Cachoeira Da Grama (Brazil)
Founded in 2020 by Margus Varvas and Kristel Parts, Paper Mill is a specialty coffee roaster located in a historic former fire station in Tallinn. They brought their experience from London's coffee scene back to Estonia with a mission to elevate the local standard. Their roasting philosophy is to use a light touch to let the coffee's unique origin, region, and variety truly shine.
