Puerto Rico Coffee Hacienda San Pedro
Volcanica CoffeeAbout This Coffee
This coffee is a single estate from Hacienda San Pedro in Jayuya, Puerto Rico, USA. It is a single origin, washed coffee processed with sun drying. The coffee is medium roasted with medium acidity (pH 5.0) and features flavor notes of wine and chocolate.
Origin
Jayuya (United States)
Flavor Notes
Chocolate, Wine
Roast Level
Medium
Processing
Washed, Sun Dry Process
Typology
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VC
Volcanica Coffee
Volcanica Coffee began in 2004 when Costa Rican-born Maurice Contreras started importing richly flavored beans from volcanic regions right out of his garage. What began as a side passion soon grew into a family-run specialty roaster, roasting on demand in Atlanta and sending each batch out within a day. Their approach is simple, unyielding: showcase terroir-driven, exotic single-origin beans from volcanic soils, roast them with care, and ship only when they’re at their freshest.
