Rachia
Offshoot Coffee RoastersAbout This Coffee
This coffee is sourced from over 350 smallholder farmers around Idido village in Yirgacheffe, Ethiopia, at 2200 meters altitude. The variety is Ethiopian Landrace and it is washed processed. Ripe cherries are delivered to the Gizat washing station where they are sorted for ripeness, fermented for 36 to 72 hours, washed, and floated to remove defects. The beans are then dried on raised African beds for 8 to 15 days to reach 11.5–12% moisture content. The flavor profile features nectarine, lemonade, and brown sugar notes with bright acidity and clean sweetness.
Origin
Yirgacheffe (Ethiopia)
Idido (Ethiopia)
Flavor Notes
Brown Sugar, Nectarine, Lemonade
Roast Level
—
Processing
Washed
Typology
ArabicaEthiopian Landraces
OC
Offshoot Coffee Roasters
Established in 2018, Offshoot Coffee's philosophy is to source some of the most exclusive and unique coffees and roast them with great attention to detail.Founded by Rummy Keshet, who transitioned his creative energy from music to coffee, the roastery aims to create closer connections between producers and consumers.They use a Loring S15 Falcon Smart Roaster, which utilizes hot air for a consistent and clean cup while being more environmentally friendly.Their mission is to preserve what people love about coffee while pushing the boundaries of where coffee is heading.
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