A washed coffee from the highlands of Papua New Guinea, grown by small producers using traditional methods without chemicals or machinery. Hand-selected and artisanally washed with patio drying. Sourced from farms between 1200–2200 meters altitude with an SCA score of 86. Offers a clean and vibrant profile with a medium, silky body and bright, juicy acidity. Flavor notes include dark chocolate, tropical fruits, subtle floral hints, vanilla, and jasmine.
Guma Coffee Roasters is a Barcelona based specialty roastery working with coffees that score 80 points or above on the SCA scale. They roast and ship across Spain, offering whole bean, ground, and capsule formats alongside a subscription service through their Guma Coffee Club. The roastery also supplies local businesses in Barcelona. Their branding leans playful, operating under the Salvaje tagline, but the focus stays on sourcing and roasting seasonal specialty lots.
