Rich Stout Blend

About This Coffee

This exclusive origin blend combines Brazil Santos, Colombian Specialty Supremo, and Indonesian Aged Mandheling coffees. The varieties include Bourbon and Catimor, grown at elevations ranging from 400m to 2,000m. Processing methods include fully washed and natural. The medium dark roast features pistachio nuttiness, caramel, and brown sugar notes with buttery, creamy characteristics. It has low acidity and a high, syrupy body. As a pour over, caramel notes emerge with smooth brown sugar aftertaste. As espresso, buttery nuances dominate with pistachio aromas and hints of fruitiness reminiscent of blueberry and gooseberry.

Origin

Santos (Brazil) • Colombia • Mandheling (Indonesia)

Flavor Notes

Blueberry, Brown Sugar, Caramelized, Pistachio, Butter, Cream, Gooseberry

Roast Level

Medium Dark

Processing

Washed, Natural

Typology

Arabica

Bourbón, Catimor

Buy from Roaster

Cowpresso Coffee Roasters

Cowpresso was built in 2017 by a group of self described passion led artisans: an over caffeinated barista, an ardent roaster, and a photojournalist united by the goal of making specialty coffee approachable, affordable, and sustainable. The flagship cafe and coffee machine showroom sits near Beauty World MRT at Lorong Kilat, where visitors can browse in house roasted beans alongside an extensive lineup of espresso machines from brands the company distributes, including Lelit and Sanremo. Cowpresso roasts 100% fresh crop Arabica sourced from renowned farms worldwide, with several offerings carrying Fair Trade and organic certifications, and also produces compostable Nespresso compatible pods. A Bronze medalist at the 2020 Australia International Coffee Awards, the roastery has become a popular corporate coffee supplier serving more than ten international companies in Singapore.

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