Salawara Estate - Red Honey - Sakleshpur - Light Roast
Bloom Coffee RoastersAbout This Coffee
A single origin coffee from Salawara Estate in Sakleshpur, India, grown at 1100 MASL by producer Sharan Gowda. The S795 variety undergoes a Red Honey process with 72 hours of anaerobic fermentation, followed by slow drying for 22 days. Roasted light, the cup is fruit-forward with high sweetness and acidity, offering tasting notes of Amla, Kinnow, Jaggery, Blackberries, Orange Zest, and lingering sugarcane sweetness.
Origin
Sakleshpur (India)
Flavor Notes
Blackberry, Sugarcane, Orange Zest, Jaggery, Amla, Kinnow
Roast Level
Light
Processing
Red Honey, Anaerobic Fermentation
Typology
ArabicaS795
BC
Bloom Coffee Roasters
Bloom Coffee Roasters operates as one of India's leading B2B specialty roasters, providing custom blends, training programs, and cafe consultancy alongside its own retail offerings. The roasting leans toward lighter profiles designed to highlight the character of Indian specialty beans, with single estate coffees from farms like Salawara processed using methods including anaerobic yellow honey and bio reactor naturals. A coffee academy rounds out the operation, offering structured courses for professionals entering the specialty trade.