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Specialty Coffee El Salvador Miramar Anaerobic Natural Mountain Dry OOTB

Specialty Coffee El Salvador Miramar Anaerobic Natural Mountain Dry OOTB

Garage Coffee Bros

About This Coffee

Yellow Caturra microlot from Miramar farm in the Apaneca-Ilamatepec region of El Salvador, grown at 1425-1700 meters altitude. Processed using the OOTB (Over 300 hours fermentation) Mountain Dry anaerobic natural method, which involves drying in progressively thicker layers creating small mounds. Medium-high body with low acidity and persistent finish. Tasting notes include brown sugar sweetness, citrus brightness, and raisin richness with fruity, floral character. GCB scored 85.75 points.

Origin

Ilamatepec (El Salvador)

Flavor Notes

Brown Sugar, Citrus Fruit, Raisin, Floral, Fruity

Roast Level

Medium, Light

Processing

Anaerobic Natural Mountain Dry

Typology

Arabica
Yellow Caturra
GC

Garage Coffee Bros

Brothers Davide and Andrea Cobelli founded Garage Coffee Bros in early 2019 in Verona, combining Davide's professional specialty coffee training background with Andrea's engineering expertise in Industry 4.0 to build a roastery where artisanship meets technology. Davide won the 2020 Italian Coffee Roasting Championship, bringing competitive credibility to an operation that provides cupping scores and detailed tasting notes for every coffee it sells. The roastery also operates a Coffee Training Academy, extending the brothers' commitment to education beyond the roaster and into the broader Italian specialty community. Their flagship store in the heart of Verona's city center offers a cozy space staffed by knowledgeable baristas, serving coffees roasted with specific profiles for different brew methods. Garage Coffee Bros' name combines Davide's two passions, coffee and cars, and the operation's emphasis on respect for the supply chain, environmental responsibility, innovation, and fresh crop sourcing makes it one of the Veneto region's most principled specialty roasters.

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