The Table of Contents Blend is a staple coffee composed of 50% natural Ethiopia and 50% washed Colombia. This blend is designed to be bright, juicy, and balanced. It is versatile and suitable for various brewing methods, including espresso, drip, and cold brew.
Founded in 2013 in Franklin, this specialty coffee roastery focuses on genuine connection and community, serving light to medium roasts with emphasis on sourcing Southern ingredients and providing exceptional quality coffee experiences.
