A 100% Catuai variety coffee from the Bahia region of Brazil, processed using a natural method with extended cherry fermentation. Flavor notes include pineapple, mango, red cherry, nougat, and macadamia. Roasted to order by Brawn & Brains Coffee, a Singapore-based roastery with 9 years of experience, using 100% Arabica beans.
Brawn and Brains is a popular cafe and roastery in Singapore known for its welcoming atmosphere and consistently high-quality coffee. They roast their own beans in-house, focusing on creating well-balanced and approachable profiles that appeal to a wide range of palates. Their philosophy is to combine hard work ("brawn") with thoughtful execution ("brains").
