Yirgacheffe Haileslassie Ambaye Filterkaffee
KIVAMO KaffeeröstereiAbout This Coffee
A 100% Arabica coffee from Yirgacheffe, Ethiopia, grown at an altitude of 1500–2000 meters. Produced from a mix of different Arabica varieties, harvested between July and December, and processed using the washed method. The flavor profile features floral notes, a delicate lemon note, and black tea characteristics. Drum-roasted gently and recommended for hand filter, Chemex, and French press preparation.
Origin
Yirgacheffe (Ethiopia)
Flavor Notes
Floral, Black Tea, Lemon
Roast Level
Medium Light
Processing
Washed
Typology
ArabicaMixed Arabica Varieties
KK
KIVAMO Kaffeerösterei
Kubilay and Michele Senatore co founded KIVAMO Kaffeerösterei in December 2017 at Uellendahler Strasse 312 in Wuppertal, building a roastery shaped by and for the local community in North Rhine Westphalia. Senatore, an IHK certified coffee sommelier, brings formal training to the partnership, while Kubilay oversees every batch as roastmaster, roasting fresh specialty coffee in small quantities on site with the precision of an authorized Specialty Coffee Trainer. His signature House Blend No. 1 and House Blend No. 2 are crafted to reflect the tastes of the Wuppertal community they serve. Beyond roasting, they teach barista courses and latte art training, sharing expertise with aspiring coffee professionals and enthusiasts.