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Artisan Roast Coffee Roasters
United Kingdom
As one of Scotland's first specialty coffee roasters, Artisan Roast has been a pioneer in the UK coffee scene since 2007. They are fiercely dedicated to the craft of coffee, sourcing high-quality beans and roasting them with precision and care in their Edinburgh roastery.
Coffee Beans from Artisan Roast Coffee Roasters
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Origin
Huila (Colombia)
Nueva Segovia (Nicaragua)
Flavor Notes
Caramelized, Brown Sugar, Malt, Orange, Cherry, Strawberry, Berry, Roasted Almond, Plum, Stone Fruit, Butterscotch, Milk Chocolate, Toffee
Roast Level
Medium
Processing
Natural, Washed
Typology
ArabicaCatuaí 62, Colombia, Caturra
Origin
Sidama (Ethiopia)
Soledade De Minas (Brazil)
Flavor Notes
Citrus Fruit, Raisin, Blueberry, Raspberry, Milk Chocolate, Ginger, Mango
Roast Level
Medium
Processing
Pulped-Natural, Natural, Washed
Typology
ArabicaCatuai
Origin
Rwanda • Brazil • Peru
Flavor Notes
Caramelized, Chocolate, Orange, Cherry, Red Berry, Milk Chocolate
Roast Level
Medium Dark
Processing
Natural, Washed
Typology
ArabicaBourbón, Yellow Catuai
Origin
Kenya
Flavor Notes
Blackcurrant, Candied Lemon, Syrupy Sweetness
Roast Level
Light
Processing
Washed
Typology
—
Origin
Ginimao Estate (India)
Flavor Notes
Chocolate, Warming Spice, Dried Red Berry
Roast Level
Medium
Processing
Natural
Typology
ArabicaArabica
Origin
Chiang Rai (Thailand)
Flavor Notes
Caramelized, Grapefruit, White Grape
Roast Level
Light
Processing
Anaerobic Honey
Typology
—
Origin
Sidama (Ethiopia)
Flavor Notes
Caramelized, Peach, Jasmine, Clementine
Roast Level
Light
Processing
Washed
Typology
—
Origin
Myanmar
Flavor Notes
Grape, Praline, Milk Chocolate, Plum, Dark Berry, Walnut
Roast Level
Medium
Processing
Red Honey
Typology
—
Origin
Panama
Flavor Notes
Strawberry, Kiwi
Roast Level
Light
Processing
Natural
Typology
—
Origin
Antigua (Guatemala)
Flavor Notes
Chocolate, Roasted Almond
Roast Level
Dark
Processing
Washed
Typology
—
Origin
El Salvador
Flavor Notes
Roast Level
Light
Processing
Honey
Typology
ArabicaPacamara
Origin
Yunnan (China)
Flavor Notes
Prune, Red Berry, Candied Lemon
Roast Level
Medium, Light
Processing
Natural
Typology
—
Origin
El Vergel Estate (Colombia)
Flavor Notes
Guava, Banana, Mango
Roast Level
Light
Processing
Anaerobic Natural
Typology
ArabicaCaturra
Origin
Alto De Poas (Costa Rica)
Flavor Notes
Red Berry, Zesty Mandarin, Red Apple, Hazelnut Nougat
Roast Level
Light
Processing
Natural Anaerobic Fermentation
Typology
—
Origin
Karnataka (India)
Flavor Notes
Roast Level
Medium
Processing
Washed
Typology
—
Origin
Brazil
Flavor Notes
Molasses, Cocoa, Almond
Roast Level
Dark
Processing
Swiss Water Decaffeinated, Natural
Typology
ArabicaCastillo, Caturra, Typica
Origin
Huila (Colombia)
Flavor Notes
Vanilla, Brown Sugar, Brown Spice, Lemon, Raisin, Dried Fruit, Milk Chocolate, Dried Redcurrant, Roasted Almond
Roast Level
Medium
Processing
Natural EA Decaffeinated, Washed
Typology
ArabicaColombia, Castillo, Caturra