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Black Acres

United States

Black Acres was established in 2018 by Travis Bell in Baltimore's Station North district. The Black owned roastery specialises in single origin and blended coffees, roasting all beans in house in small batches and sourcing ethically from South America and Africa with an emphasis on supply chain transparency. The business is part of Ignite Capital's social entrepreneur network and provides training programmes for employees covering coffee knowledge, customer service, and manufacturing. Alongside its retail locations at Open Works and Lexington Market, the roastery offers local Tuesday afternoon deliveries and direct to consumer subscriptions.

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Coffee Beans from Black Acres

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Hacienda Casa Blanca Gesha

Origin

Santander (Colombia)

Flavor Notes

Dark Chocolate, Pineapple, Orange Zest

Roast Level

Light, Medium

Processing

Natural

Typology

Arabica
Red Gesha
Finca Los Nogales

Origin

Huila (Colombia)
San Agustín (Colombia)

Flavor Notes

Pomegranate, Strawberry Candy

Roast Level

Medium

Processing

Pre-Fermentation Washed, Dry Fermentation Washed

Typology

Arabica
Caturra
Lexington Blend

Origin

Mexico
Colombia

Flavor Notes

Chocolate, Praline, Cherry Cordial

Roast Level

Dark

Processing

Washed

Typology

Finca El Vergel

Origin

Tolima (Colombia)

Flavor Notes

Blueberry, Pineapple, Maple Syrup, Whiskey, Liquorice

Roast Level

Medium

Processing

Koji Natural

Typology

Midnight Train Blend

Origin

Honduras
Cerrado Mineiro (Brazil)

Flavor Notes

Roast Level

Dark

Processing

Natural

Typology

Golden Acres Blend

Origin

Colombia • Timor-Leste

Flavor Notes

Chocolate, Caramelized, Citrus Fruit, Tropical

Roast Level

Dark

Processing

Washed

Typology

Katana Kivu Organic

Origin

Flavor Notes

Peach, Brownie, Blueberry Jelly

Roast Level

Dark

Processing

Natural

Typology

Arabica
Typica
Kilimanjaro Estate

Origin

Mount Kilimandscharo (Tanzania)

Flavor Notes

Rose, Vanilla, Strawberry

Roast Level

Medium

Processing

Natural

Typology

Seya Blend

Origin

Ethiopia • Brazil

Flavor Notes

Sweet Berry, Chocolate Bar

Roast Level

Medium

Processing

Natural

Typology

Blazin Treats Espresso

Origin

Flavor Notes

Roast Level

Processing

Typology

El Condor Decaf

Origin

Tolima (Colombia)

Flavor Notes

Roast Level

Medium

Processing

Washed, Sugarcane Processing

Typology