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Black Fox Coffee Co

United States

Black Fox Coffee Co was founded in 2015, opening its first location in May 2016 by Daniel Murphy, originally from Melbourne, and Gary Hardwick, bringing Australian café culture to New York City. The company operates four Manhattan locations and runs a full in house roastery, but what sets it apart is a multi roaster model: alongside its own production, Black Fox curates a rotating selection from leading specialty roasters worldwide, including 49th Parallel in Vancouver, George Howell, Square Mile, and Heart in Portland. This approach gives customers access to a diverse and constantly changing range of specialty coffees from a single source. The wholesale programme includes NYC delivery with technical support and barista training for partner venues.

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Coffee Beans from Black Fox Coffee Co

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São Domingos

Origin

Mococa (Brazil)

Flavor Notes

Peanut Butter

Roast Level

Processing

Pulped-Natural

Typology

Arabica
Acaiá
Quintimari Gesha

Origin

Pangoa (Peru)

Flavor Notes

Cocoa

Roast Level

Processing

Washed

Typology

Arabica
Red Gesha
All Day

Origin

Herrera (Colombia)

Flavor Notes

Chocolate, Panela Sugar, Nougat

Roast Level

Processing

Washed

Typology

Arabica
Castillo, Caturra, Colombia
All Night Decaf

Origin

Huila (Colombia)

Flavor Notes

Brown Sugar, Malt, Citrus Fruit, Clementine

Roast Level

Light

Processing

Washed, Ethyl Acetate Decaffeination

Typology