We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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2,609 coffees found

SOE Ethiopia Natural Q4/2021

Origin

Yirgacheffe (Ethiopia)
Gedeb (Ethiopia)

Flavor Notes

Lemon, Honey, Orange Chocolate, Kaffir Lime, Lemon Custard

Roast Level

Medium Dark

Processing

Natural

Typology

Arabica
Kurume
Chocolate Creme Brulee Flavored Decaf Coffee

Origin

Flavor Notes

Chocolate, Cream

Roast Level

Medium

Processing

Washed

Typology

Mexican Mountain Water Decaf

Origin

Mexico

Flavor Notes

Chocolate, Honey, Cream

Roast Level

Medium

Processing

Mountain Water® Process

Typology

24/Sieben Espresso

Origin

Quimbaya (Colombia)

Flavor Notes

Cherry, Chocolate, Brownie

Roast Level

Medium

Processing

Washed, EA Sugarcane Decaffeinated

Typology

Arabica
Castillo
Ghost Rider Espresso Blend

Origin

Yirgacheffe (Ethiopia)
Sitio Serra (Brazil)

Flavor Notes

Blueberry, Fruit Punch, Almond Paste, Chocolate Pudding

Roast Level

Processing

Natural

Typology

Colombia BIO Kappynama

Origin

Sierra Nevada De Santa Marta (Colombia)

Flavor Notes

Chocolate, Caramelized, Black Tea

Roast Level

Medium Dark

Processing

Typology

Murnau-Edition "El Centro" BIO

Origin

Colombia • Brazil • India

Flavor Notes

Chocolate, Nutmeg, Caramelized

Roast Level

Processing

Typology

Arabica, Robusta
Arabica, Robusta
GUATEMALA | Finca El Paraíso | Bourbon & Catuai | Washed

Origin

Huehuetenango (Guatemala)

Flavor Notes

Chocolate, Floral

Roast Level

Processing

Washed

Typology

Arabica
Bourbón, Catuai
HASE

Origin

Cerrado (Brazil)

Flavor Notes

Chocolate, Nutty/Cocoa

Roast Level

Medium Dark

Processing

Typology

Arabica
Arabica
Peru Finca Negrisa Bio Single Origin Espresso entkoffeiniert

Origin

Chanchamayo (Peru)

Flavor Notes

Nutmeg, Chocolate, Nougat

Roast Level

Medium Dark

Processing

Washed, CO2 Decaffeination

Typology

Arabica
Typica
Peru Los Allahuines

Origin

Ocaillí (Peru)

Flavor Notes

Chocolate, Nougat

Roast Level

Medium Light

Processing

Washed

Typology

Arabica
Caturra, Bourbón, Villasarchi, Geisha
Costa Rica El Naranjo

Origin

Alajuela (Costa Rica)

Flavor Notes

Chocolate, Caramelized, Hazelnut, Citrus Fruit

Roast Level

Medium

Processing

Washed

Typology

Arabica
Caturra, Catuai
SOE Indonesia Washed Q4/2021

Origin

Kerinci (Indonesia)
Sumatra, Gunung Tujuh (Indonesia)

Flavor Notes

Pear, Raisin, Chocolate, Grape, Star Fruit, Chocolate Raisin

Roast Level

Medium Dark

Processing

Washed, Fully Washed

Typology

Arabica
Sigarar Utang, Andungsari
Chocolate Raspberry Flavored Decaf Coffee

Origin

Flavor Notes

Chocolate, Raspberry

Roast Level

Medium

Processing

Washed, Swiss Water Process

Typology

Colombia - Huila DECAF

Origin

Huila (Colombia)
Pitalito (Colombia)

Flavor Notes

Grapefruit, Chocolate

Roast Level

Processing

Natural Ethyl Acetate Decaffeination

Typology

God Father's Espresso Blend

Origin

Brazil
Kenya

Flavor Notes

Floral, Chocolate

Roast Level

Medium Light

Processing

Typology

Super Latte

Origin

Brazil • Nicaragua • Guatemala

Flavor Notes

Chocolate, Hazelnut, Caramelized

Roast Level

Medium

Processing

Typology

24/Sieben Filter

Origin

Quimbaya (Colombia)

Flavor Notes

Cherry, Cocoa, Chocolate, Brownie

Roast Level

Medium Light

Processing

Washed, EA Decaf (Sugarcane Ethyl Acetate)

Typology

Arabica
Castillo
PAPUA NEW GUINEA | Barioda Estate | Arusha & Typica | Anaerobic Natural

Origin

Papua New Guinea

Flavor Notes

Blueberry, Chocolate

Roast Level

Processing

Anaerobic Natural

Typology

Arabica
Arusha, Typica
RHEINHESSEN REGIONAL KAFFEE Schwellkopp

Origin

Brazil

Flavor Notes

Cocoa, Hazelnut, Chocolate, Tonka Bean

Roast Level

Medium Dark

Processing

Typology

Arabica
Arabica
ESPRESSO Blend

Origin

Guatemala
Brazil

Flavor Notes

Chocolate, Caramelized, Hazelnut

Roast Level

Dark

Processing

Washed, Natural

Typology

Arabica
Catuai, Caturra
*LIMITED OMNI* Guatemala Joyabaj Quiche Natural

Origin

Joyabaj (Guatemala)

Flavor Notes

Blueberry, Grape, Cheesecake, Nougat, Strawberry Chocolate

Roast Level

Medium Light

Processing

Natural

Typology

Arabica
Bourbón, Catuai, Caturra
Low Acid Decaf Coffee

Origin

Flavor Notes

Chocolate, Nutmeg, Blackberry

Roast Level

Medium

Processing

Washed, Swiss Water Process

Typology

KHIAL

Origin

Flavor Notes

Vanilla, Molasses, Chocolate, Fruit Cake, Fruitcake

Roast Level

Dark

Processing

Typology

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.