We track 30,000+ Specialty Beans from 1,500+ Roasters Worldwide For You to Find Your Next Favorite Coffee

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2,701 coffees found

The Velvet Underground Espresso Blend Stay High Coffee Roasters

Origin

Tolima (Colombia)

Cerrado Mineiro (Brazil)

Flavor Notes

Blueberry, Chocolate, Blackberry, Cherry, Hazelnut

Roast Level

Medium

Processing

Natural

Typology

Arabica

Catuai, Mundo Novo, Caturra

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El Renacer Special Bohnenkartell

Origin

Chinchiná (Colombia)

Flavor Notes

Chocolate, Butter Cookie, Strawberry Milk

Roast Level

Light

Processing

Washed, Strawberry Co-Fermentation

Typology

Arabica

Caturra

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Der Wallberger V.7 Erste Tegernseer Kaffeerösterei

Origin

Brazil • Kenya • Guatemala

Flavor Notes

Almond, Chocolate, Praline

Roast Level

Medium

Processing

Pulped-Natural, Honey, Washed

Typology

Arabica

SL-28, Yellow Bourbon

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Mexico Finca San Juan Single Estate Coffee Roasters

Origin

Yajalón (Mexico)

Flavor Notes

70% Chocolate, Plum, Toffee

Roast Level

Medium Light, Medium

Processing

Washed

Typology

Arabica

Geisha, Obata, Bourbón

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Guatemala La Esmeralda KAFAR Palarnia Kawy

Origin

Acatenango (Guatemala)

Flavor Notes

Dried Fruit, Chocolate, Cocoa, Halva, Forest Fruit

Roast Level

Medium

Processing

Washed

Typology

Arabica

Sarchimor, Bourbón, Caturra

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La Esperanza Mokka Handpickers Coffee

Origin

Cundinamarca (Colombia)

Flavor Notes

Pineapple, Peach, Chocolate, Plum

Roast Level

Light

Processing

Natural, Anaerobic Fermentation

Typology

Arabica

Mokka

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Costa Rica - Tres Milagros - Natural Anaerobic Kolna Roastery

Origin

Los Santos (Costa Rica)

Flavor Notes

Banana In Chocolate, Orange Blossom

Roast Level

Medium Light

Processing

Natural Anaerobic

Typology

Arabica

Caturra, Catuai

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Bombe Basha Special RH Moving Coffee Roastery

Origin

Ethiopia

Flavor Notes

Rose, Pomegranate, Brown Sugar, Black Tea, Black Forest Cake

Roast Level

—

Processing

Red Honey

Typology

Arabica

Heirloom, Ají Landrace

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Jardines Del Eden Natural Maragesha Rosso Coffee Roasters

Origin

Cauca (Colombia)

Flavor Notes

Chocolate, Pomegranate

Roast Level

—

Processing

Natural

Typology

Arabica

Maragesha

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Ecuador, Finca Terrazas del Pisque - Pacamara Seth Taylor Coffee

Origin

Pichincha (Ecuador)

Flavor Notes

Almond, Raisin, Chocolate

Roast Level

—

Processing

Washed

Typology

Arabica

Pacamara

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Goosebumps Escape Coffee Company

Origin

Guatemala

Flavor Notes

Caramelized, Dried Apricot, Chocolate Fudge

Roast Level

Dark

Processing

Washed

Typology

—

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Fig Mood Espresso Phil & Sebastian Coffee Roasters

Origin

El Cielito Mountain Region (Honduras)

Flavor Notes

Cherry, Chocolate, Candied Pecan, Fig

Roast Level

—

Processing

Washed

Typology

Arabica

Pacas, Bourbón, Yellow Catuai

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Saison Café Pista

Origin

Guatemala

Brazil

Flavor Notes

Caramelized, Chocolate

Roast Level

Dark

Processing

Washed

Typology

—

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Organic Espresso 49th Parallel Coffee Roasters

Origin

—

Flavor Notes

Chocolate, Caramelized, Sugary/Sweet, Low Acidity

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica

Varies

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Ethica Espresso Ethica Coffee Roasters

Origin

Cerrado Mineiro (Brazil)

Flavor Notes

Nutmeg, Chocolate

Roast Level

—

Processing

Natural

Typology

Arabica

Red Catuai

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Shay Shay Brooklyn Roasting Company

Origin

Peru • Brazil • Colombia

Flavor Notes

Chocolate, Mixed Nuts, Smooth Caramel, Citrus Finish

Roast Level

Dark

Processing

—

Typology

—

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The Devil Made Me Decaf Obsessive Coffee Disorder

Origin

Colombia

Flavor Notes

Chocolate

Roast Level

Medium

Processing

EA Sugarcane Decaffeinated

Typology

—

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Easy Rider - Half Caff Blend Variety Coffee Roasters

Origin

Colombia

Ethiopia

Flavor Notes

Molasses, Chocolate Cherry

Roast Level

—

Processing

Washed, Caña EA Decaffeination

Typology

Arabica

Castillo, Caturra, Catuai, Ethiopia Landraces

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Suave, Decaf Progeny Coffee

Origin

Colombia

Flavor Notes

Chocolate, Caramelized

Roast Level

Medium

Processing

Sugarcane Processing

Typology

—

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Mountain Water Decaf Turtle Beans

Origin

Mexico

Flavor Notes

Chocolate, Orange, Brown Sugar, Pecan, Fig

Roast Level

Medium Dark

Processing

Mountain Water Decaffeination

Typology

—

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Indonesia Kerinci Mossto Natural Zest Specialty Coffee Roasters

Origin

Kerinci (Indonesia)

Flavor Notes

Raisin, Bubblegum, Maraschino Cherry, Mint Chocolate

Roast Level

Medium Light, Medium Dark

Processing

Natural

Typology

—

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Bloom Seasonal Blend Haan Coffee

Origin

Colombia

Ethiopia

Flavor Notes

Chocolate, Mangosteen, Lemongrass

Roast Level

—

Processing

Washed, Yeast Inoculation

Typology

—

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Noir Blend Stereoscope Coffee

Origin

Guatemala

Brazil

Flavor Notes

Black Tea, Sweet Spice, Nutty Chocolate

Roast Level

Medium Dark, Medium

Processing

Washed, Pulped-Natural

Typology

—

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The Original Black and White Coffee Roasters

Origin

Aricha (Ethiopia)

Flavor Notes

Citrus Fruit, Honey, Chocolate, Floral

Roast Level

Medium Dark

Processing

Washed

Typology

—

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Browse thousands of specialty coffees from roasters across the US, UK, Germany, and worldwide. Every coffee is catalogued with info such as origin, processing method, roast level, and flavour notes so you can filter by what actually matters to you. Updated regularly as roasters add new offerings.