APPLE PIE: Brazil Anaerobic Natural
Pirates of CoffeeAbout This Coffee
Apple Pie is an anaerobic natural-processed Yellow Catucai varietal coffee produced by Latitudes Grand Cru in Minas Gerais, Brazil, at 1,050 meters above sea level. It is a medium roast suitable for both filter and espresso brewing. The cup is reminiscent of a chocolate-covered apple fritter, with tasting notes of red apple, chocolate, graham cracker, kumquat, honey, and macadamia. It has a cup score of 86.75 (SCA).
Origin
Minas Gerais (Brazil)
Flavor Notes
Chocolate, Honey, Red Apple, Graham Cracker, Kumquat, Macadamia
Roast Level
Medium
Processing
Anaerobic Natural
Typology
ArabicaYellow Catucai
PO
Pirates of Coffee
Toronto boutique roastery with a playful, crew‑oriented brand, sourcing sustainably through its “We the Origin” direct-buy program. Offers a broad lineup including rare and experimental competition lots.