Arnuad Causse Bourbon
Flower Child CoffeeAbout This Coffee
Arnuad Causse Bourbon is a 100% Bourbon coffee from the Terrazas del Pisque farm in Saraguro, Pichincha, Ecuador, grown at 1900–2000 meters and harvested in July 2024. The cup shows dried berry character with currant, raisin and date notes alongside dark grape and elderberry tones, cacao accents, a glossy texture and a balanced, viscous body.
Origin
Pichincha (Ecuador)
Flavor Notes
Raisin, Dried Berry, Currant, Date, Dark Grape, Elderberry, Cacao, Balanced
Roast Level
—
Processing
—
Typology
ArabicaBourbón
FC
Flower Child Coffee
Prestin Yoder founded Flower Child as a small roasting and green buying project after years working in specialty coffee. The operation runs out of Oakland, focusing on limited releases rather than a permanent lineup. Yoder roasts light but fully developed targeting clarity, and sources directly from farmers. The emphasis on farmer compensation and ongoing dialogue with producing partners shapes both the selection and the pricing. Coffees are curated for cleanliness, vibrancy, and origin expression, with lots from Ethiopia, Kenya, Burundi, Colombia, or Ecuador appearing frequently.
