Australia Jack Murat Natural
O'GaBee & Co. Coffee RoasteryAbout This Coffee
This is a naturally processed coffee from Australia produced by Jack Murat. The flavor profile includes maple syrup, citrus, yellow stone fruit, plum, cherry, cocoa, and raisin notes, offering a complex and fruity cup with sweet and chocolatey undertones.
Origin
Australia
Flavor Notes
Maple Syrup, Citrus Fruit, Cherry, Cocoa, Raisin, Yellow Stone Fruit, Plum
Roast Level
—
Processing
Natural
Typology
—
O&
O'GaBee & Co. Coffee Roastery
The name O'GaBee & Co comes from the founder's Border Collie, "GaBee," symbolizing the brand's spirit of energy, personality, and self-challenge. Founded by Michael Yeh, who transitioned from an IT background to the coffee industry, the roastery was established during the pandemic. O'GaBee insists on controlling the entire process, from the selection of the coffee origin to the extraction and roasting, with the goal of achieving a flavor that resonates with both the company and its customers.
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