Ayla Bombe Natural
Spicekix Coffee LabAbout This Coffee
A natural processed coffee from the Ayla station in Bombe village, Ethiopia. Described as one of the juiciest filter coffees available, while also performing well as an espresso with a layered, complex, and fruity profile with hints of spices. Works well with milk and milk alternatives without sugar.
Origin
Bombe (Ethiopia)
Flavor Notes
Spices, Fruity
Roast Level
Light, Medium Light
Processing
Natural
Typology
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Spicekix Coffee Lab
Spicekix Coffee Lab, rooted in Rotterdam, embarked on a quest to discover hidden gems among farms producing exceptional specialty green coffee beans. The team roasts ultra light to preserve the true flavors of each bean, refusing to mask quality with the heavy notes of darker roasts. They focus exclusively on Arabica beans graded 86 points and above, sourcing coffees that showcase individual terroir and origin character. Spicekix ships specialty roasts worldwide while welcoming visitors to their Rotterdam lab space to experience their philosophy firsthand, combining scientific precision with genuine passion for coffee excellence.