Berlin - Special Filter

Berlin - Special Filter

Black Hat Coffee

About This Coffee

A single-origin coffee from Finca El Puente in Honduras, produced by Marysabel and Moises. The Red Catuai variety is processed using Extended Natural method, with cherries hand-picked and sorted at harvest, then slowly dried on raised beds under shade nets in Marcala. Stored in airtight GrainPro bags before vacuum-packing for shipment. Ideal for hand brew (filter). SCA cupping score of 88 points. Flavor notes include blueberry yogurt, milk chocolate, honey, and a smooth profile.

Origin

Marcala (Honduras)

Flavor Notes

Honey, Milk Chocolate, Blueberry Yogurt

Roast Level

Medium Light

Processing

Extended Natural CM Washed Finish

Typology

Arabica
Red Catuai
BH

Black Hat Coffee

Black Hat Coffee was founded in Hamburg in 2018 by Inna and Slava Zamikhovska, a Ukrainian couple who turned a desire for something tangible and beautiful into a standout specialty coffee brand. Every coffee they roast starts at 85 points on the SCA scale, slow-roasted for over 20 minutes in a drum roaster to preserve each bean's unique profile. What sets them apart is the fusion of coffee with design, music, and culture — their packaging is inspired by suit fabric patterns, and vinyl records spin in their elegantly designed espresso bars. They opened a second location in Berlin in 2025, expanding their concept of timeless elegance meets exceptional coffee. Think specialty coffee meets a bespoke tailoring atelier — and it works beautifully.