Brazil, Sertão

Brazil, Sertão

The Underdog

About This Coffee

This coffee comes from Fazenda do Sertão, owned and managed by Nazareth Dias Pereira in Carmo de Minas, Brazil, at elevations above 1500 meters. It is a Yellow Bourbon variety processed using the Pulped Natural method, where the cherry skin and fruit are removed and the sticky parchment-covered beans are left to dry naturally. The flavor profile features toasted hazelnuts and cocoa with low acidity and a medium to full body.

Origin

Carmo De Minas (Brazil)

Flavor Notes

Cocoa, Toasted Hazelnut

Roast Level

Medium

Processing

Pulped-Natural

Typology

Arabica
Yellow Bourbon
TU

The Underdog

Co founded in Athens by Tasos Delichristos, the 2008 World Coffee in Good Spirits Champion, The Underdog roasts with a competitive and innovative spirit. Their philosophy is to source rare, competition level coffees directly from renowned producers and push the boundaries of roasting and preparation. This relentless pursuit of excellence has made them a globally recognized name for exceptional and unique coffee.