
Brazil, Sertão
The UnderdogAbout This Coffee
This coffee comes from Fazenda do Sertão, owned and managed by Nazareth Dias Pereira in Carmo de Minas, Brazil, at elevations above 1500 meters. It is a Yellow Bourbon variety processed using the Pulped Natural method, where the cherry skin and fruit are removed and the sticky parchment-covered beans are left to dry naturally. The flavor profile features toasted hazelnuts and cocoa with low acidity and a medium to full body.
Origin
Carmo De Minas (Brazil)
Flavor Notes
Cocoa, Toasted Hazelnut
Roast Level
Medium
Processing
Pulped-Natural
Typology
ArabicaYellow Bourbon
TU
The Underdog
Co founded in Athens by Tasos Delichristos, the 2008 World Coffee in Good Spirits Champion, The Underdog roasts with a competitive and innovative spirit. Their philosophy is to source rare, competition level coffees directly from renowned producers and push the boundaries of roasting and preparation. This relentless pursuit of excellence has made them a globally recognized name for exceptional and unique coffee.