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Colombia Antioquia Finca La Luisa Peach Fruit Honey Caturra

Colombia Antioquia Finca La Luisa Peach Fruit Honey Caturra

The Crackpots Coffee Roaster

About This Coffee

This coffee is from Finca La Luisa in the Antioquia region of Colombia, grown at 1720-2000 meters altitude. The Caturra varietal is processed using the Peach Fruit Honey method. The coffee exhibits flavor notes of apricot, peach, pink floral, with a juicy and balanced character.

Origin

Antioquia (Colombia)

Flavor Notes

Peach, Pink Floral, Balanced, Juicy

Roast Level

Processing

Peach Fruit Honey

Typology

Arabica
Caturra
TC

The Crackpots Coffee Roaster

The Crackpots Coffee Roaster was founded in 2017 by Wilson and YeeFong in Subang Jaya, Selangor, growing from a small open air mini roaster into a full commercial roasting operation. The team believes in roasting coffee with character rather than suppressed flavor, developing unique profiles for each single origin to highlight the natural characteristics of the bean. Every batch is roasted on demand and dispatched within the optimal consumption window, ensuring customers receive coffee at its freshest. The roastery takes a welcoming, no snobbery approach, with knowledgeable staff who guide customers toward the right beans without judgment. Their selection spans light to medium dark roasts across a rotating lineup of single origins and blends.

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