Colombia El Mirador Anaerobic Honey

Colombia El Mirador Anaerobic Honey

Studio Caffeine

About This Coffee

A single-origin coffee from the El Mirador farm in Narino, Colombia, grown at 2,100 meters above sea level by farmer Alba Diela Lopez Riascos. The coffee is a blend of Caturra and Colombia varieties, processed using an anaerobic honey method. It offers a vibrant fruit-forward flavor profile with notes of cherry, blood orange, peach, cassis, and pomegranate. Listed under filter coffees.

Origin

Nariño (Colombia)

Flavor Notes

Cherry, Pomegranate, Peach, Blood Orange, Cassis

Roast Level

Medium Light

Processing

Anaerobic Honey

Typology

Arabica
Caturra, Colombia
SC

Studio Caffeine

Founded in 2014 by Brian and team, Studio Caffeine began its roasting journey in 2018 with a mission to bring extraordinary beans to Hong Kong at wallet-friendly prices. Now celebrating over a decade of experience, their Fotan roastery produces award-winning coffees—including accolades from the 2017 HKBrC Brewers Cup Championship—with each batch being handpicked, de-stoned, color sorted, and quality checked to ensure the essence from seed to cup.