Colombia Juan Jimenez Caturra

Colombia Juan Jimenez Caturra

Onyx Coffee Lab

About This Coffee

This single-origin coffee is from Colombia's Huila region at 1800 meters altitude. It features the Caturra variety, processed via the washed method and dried on raised beds. The light Expressive Light roast highlights a flavor profile with crisp apple acidity and notes of fresh lime, honeycrisp apple, raw sugar, and star anise.

Origin

Huila (Colombia)

Flavor Notes

Lime, Honeycrisp Apple, Raw Sugar, Star Anise

Roast Level

Light

Processing

Washed

Typology

Arabica
Caturra

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