Colombia, Yeferson Olaya
The UnderdogAbout This Coffee
A single-origin coffee from the El Tesoro farm in Tolima, Colombia, grown at 1800 meters altitude by third-generation farmer Yeferson Olaya Prieto. The variety is Caturra, processed using the natural method. Flavor notes include brown sugar, caramel, and green apple. Available in espresso and filter grind options as well as whole beans.
Origin
Tolima (Colombia)
Flavor Notes
Brown Sugar, Caramelized, Green Apple
Roast Level
Medium
Processing
Natural
Typology
ArabicaCaturra
TU
The Underdog
Co founded in Athens by Tasos Delichristos, the 2008 World Coffee in Good Spirits Champion, The Underdog roasts with a competitive and innovative spirit. Their philosophy is to source rare, competition level coffees directly from renowned producers and push the boundaries of roasting and preparation. This relentless pursuit of excellence has made them a globally recognized name for exceptional and unique coffee.