CoopeAgri, Costa Rica Espresso Roast

CoopeAgri, Costa Rica Espresso Roast

Common Man Coffee Roasters

About This Coffee

A washed single-origin coffee from the Perez Zeledon region in Brunca, Costa Rica, produced by COOPEAGRI Farmers — a cooperative of over 10,000 members founded in 1962. Grown at 1,100–1,500 MASL using Caturra and Catuai varieties. Roasted as an espresso roast, with tasting notes of hazelnut spread, stone fruit, and brown sugar.

Origin

Perez Zeledon (Costa Rica)

Flavor Notes

Brown Sugar, Stone Fruit, Hazelnut Spread

Roast Level

Medium Dark

Processing

Washed

Typology

Arabica
Caturra, Catuai
CM

Common Man Coffee Roasters

Founded in 2013 by Harry Grover in partnership with Five Senses Coffee and the Spa Esprit Group, Common Man Coffee Roasters (CMCR) aimed to elevate coffee culture in Singapore.The name was chosen to make specialty coffee accessible to everyone. CMCR focuses on building direct, relationship-first sourcing channels to showcase the stories of their producing partners.They roast with respect in Singapore, ensuring a responsible and sustainable supply chain while championing quality and flavor.