Коста Рика 500гр

Коста Рика 500гр

Nick’s Specialty Coffee

About This Coffee

This coffee is from Costa Rica grown at an altitude of 1600-1750 meters. It has been processed using anaerobic fermentation. The coffee features a sweet taste with flavor notes of caramelized apple, brown sugar, and cinnamon aroma. It received an SCA score of 88 points.

Origin

Costa Rica

Flavor Notes

Brown Sugar, Cinnamon, Caramelized Apple

Roast Level

Processing

Anaerobic Fermentation

Typology

NS

Nick’s Specialty Coffee

Part of Bulgaria's growing third wave coffee movement, Nick's Specialty Coffee is a small cafe and bakery bringing carefully sourced specialty beans to a local audience. While details about the operation remain limited, the roaster contributes to an expanding culture of quality focused coffee in the country. The combination of freshly baked goods and thoughtfully prepared specialty coffee creates an inviting neighborhood destination. As Bulgaria's specialty scene continues to develop, Nick's represents the kind of passionate, independent venture driving that evolution.

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