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Costa Rica Alfredo Monge

Costa Rica Alfredo Monge

Victus Coffee

About This Coffee

Single-origin coffee from Costa Rica produced by Alfredo Monge at Finca El Cedral in the Tarrazú region, processed at Roble Negro micromill in Aserrí. Catuai varietal with washed processing. Medium roast with tasting notes of dates, brown sugar, toasted almonds, allspice, and hints of citrus.

Origin

Tarrazú (Costa Rica)

Flavor Notes

Citrus Fruit, Brown Sugar, Dates, Toasted Almonds, Allspice

Roast Level

Medium

Processing

Washed

Typology

Arabica
Catuai
VC

Victus Coffee

Victus Coffee was founded in 2015 by Jose Rene Martinez as a social enterprise rooted in the specialty coffee expertise he developed through J.Rene Coffee Roasters, a roasting operation he established in Connecticut in 2006. Martinez travels to origin to source specialty grade beans from East Africa and Central and South America, building direct relationships with individual farms. The coffees are roasted in small batches across three flagship blends spanning light to dark profiles, alongside rotating single origin offerings. Every bag sold channels two dollars to partner organizations focused on food equity, cycling advocacy, and community development. The parent operation, J.Rene Coffee Roasters, earned the 2019 Connecticut Small Business Administration Minority Owned Business of the Year award.

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