Costa Rica, La Pastora
The UnderdogAbout This Coffee
La Pastora is a washed Costa Rican coffee from the Tarrazu region, produced by CoopeTarrazu — a cooperative established in 1970 with 2,600 members in the Los Santos region. Grown at 1,600 meters altitude, it features the Caturra variety. CoopeTarrazu controls the entire production process from cherry picking through milling, drying, and exporting. The flavor profile includes cacao, herbal, and citrus notes.
Origin
Tarrazú (Costa Rica)
Flavor Notes
Citrus Fruit, Cacao, Herbal
Roast Level
Medium
Processing
Washed
Typology
ArabicaCaturra
TU
The Underdog
Co founded in Athens by Tasos Delichristos, the 2008 World Coffee in Good Spirits Champion, The Underdog roasts with a competitive and innovative spirit. Their philosophy is to source rare, competition level coffees directly from renowned producers and push the boundaries of roasting and preparation. This relentless pursuit of excellence has made them a globally recognized name for exceptional and unique coffee.