Cucane Espresso

Cucane Espresso

Abyss Coffee

About This Coffee

Cucane is produced by a family-owned exporter in the coffee growing region of Nueva Segovia in Nicaragua. The exporter was founded by two sisters running the family coffee business in its third generation, focused on transparent and socially responsible connections with Nicaraguan coffee farmers. The company works with partner farms and coffee buyers worldwide to build long-lasting relationships and ensure quality throughout the entire production chain.

Origin

Nueva Segovia (Nicaragua)

Flavor Notes

Roast Level

Processing

Typology

AC

Abyss Coffee

Abyss Coffee is a specialty roastery in Barcelona roasting on a Probat UG22. Their approach leans light, aiming to preserve the terroir and individual character of each coffee rather than layering on roast flavour. They distinguish between two profiles: filter roasts that maintain brightness and complexity, and espresso roasts given slightly longer development to soften acidity. Coffees are sourced from multiple origins and roasted with an emphasis on precision and restraint. The roastery is open to visitors and operates as both a production space and a tasting room.