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DECAF - Igarapé

DECAF - Igarapé

Deppe & Co

About This Coffee

This decaffeinated coffee from Alto Paranaíba in Brazil's Cerrado region is carefully selected from 15 different coffee producers. It undergoes EA (Ethyl Acetate) decaffeination to preserve aromatics. The coffee is an omni roast, suitable for filter, pour-over, or espresso preparation. It features a balanced profile with pleasant sweetness. Purchase supports the Igarapé reforestation project for Amazon rainforest restoration.

Origin

Alto Paranaíba (Brazil)
Cerrado (Brazil)

Flavor Notes

Sugary/Sweet

Roast Level

Medium

Processing

Caña EA Decaffeination

Typology

Arabica
Arabica
D&

Deppe & Co

Deppe & Co is a specialty roastery in Bielefeld, Germany, founded in 2003 by Axel Deppe under the original name The Coffee Store, inspired by the American coffee shop model. After 20 years the business rebranded in 2023 as Deppe & Co, with the Co standing for the barista team behind the counter. The roastery sources through direct trade and through importers who maintain close ties to the farmers, tracing lots down to the individual field where possible, from origins including Brazil, Ethiopia, Costa Rica, Panama, Peru and Vietnam. Product listings carry varietal, altitude, processing method and producer name, as seen with the Mundo Novo from Marco A. Guardbaxo's farm in Mococa, Brazil at 810 to 950 metres. Deppe & Co roasts several times a week on site and runs three several across Bielefeld and Paderborn.

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