El Condor (Decaf)
Hermanos Colombian Coffee RoastersAbout This Coffee
El Condor (Decaf) is a single-estate coffee from Finca El Vergel in Tolima, Colombia (1200–1900 MASL), produced by Elias and Shady Bayter. The coffee is Caturra varietal, processed using a Sugarcane Process and sun-dried. It is roasted to a medium level and decaffeinated, offering flavour notes of chocolate-covered pretzel, vanilla, red plum and walnut with a smooth, full body characteristic of Tolima coffees.
Origin
Tolima (Colombia)
Flavor Notes
Vanilla, Chocolate Covered Pretzel, Red Plum, Walnut
Roast Level
Medium
Processing
Sugarcane Decaffeination, Sun-Dried
Typology
ArabicaCaturra
HC
Hermanos Colombian Coffee Roasters
Hermanos is a Colombia-first specialty roastery that roasts fully traceable, direct-trade single-origin beans sourced from award-winning estates and family smallholdings across Colombia. They lean hard on farmer partnerships and sustainability, publishing origin details and tasting notes so you can judge provenance and flavour before you buy. Their range covers fully traceable single-origin microlots. Hermanos is a good pick if you want clear provenance, Colombian-led flavour profiles, and convenient ordering.
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