El Rodeo is a Colombian coffee from Santander region, specifically from Curití at 1900-2200 meters altitude. The coffee is produced by Christian Reyes and uses the Castillo variety. It undergoes Double Fermented Washed processing. The cup profile is clean and transparent with tasting notes of toffee, yellow plum, and red currant.
Origin
Curití (Colombia)
Flavor Notes
Toffee, Yellow Plum, Red Currant
Roast Level
Medium
Processing
Double Fermented Washed
Typology
ArabicaCastillo
SK
Sloinge Kafferosteri
Sloinge Kafferosteri is a specialty coffee roastery located in the Swedish countryside. They are dedicated to the craft of coffee roasting and source high-quality, sustainable beans.