El Salvador - La Fany: Washed, Pacamara

El Salvador - La Fany: Washed, Pacamara

3fe Coffee

About This Coffee

A single-origin coffee from La Fany farm, situated on the Santa Ana Volcano in El Salvador, grown at 1,450 meters above sea level. Owned by Carmen and Rafael Da Silva, the farm produces Pacamara variety beans processed using the washed method. The cup is described as clean with expressive juiciness and a soft mouthfeel.

Origin

Santa Ana Volcano (Apaneca-Ilamatepec) (El Salvador)

Flavor Notes

Roast Level

Processing

Washed

Typology

Arabica
Pacamara
3C

3fe Coffee

Founded by Colin Harmon, 3fe (Third Floor Espresso) has been a trailblazer in the Irish specialty coffee scene since 2009. Starting from a small setup in a nightclub lobby, they have grown into a world-renowned roastery and café, known for their relentless focus on quality, transparency, and education.