This coffee is a single origin from Ethiopia's Arbegona, Sidama region at 2300 masl. It is a 74158 variety processed by 48h Anaerobic Natural fermentation. The coffee features a light roast with juicy, light body and flavor notes of blueberry, red grape, tangerine, apricot aroma, and mid-intensity lemon and citric acidity balanced with synergetic sweetness.
Origin
Arbegona, Sidama (Ethiopia)
Flavor Notes
Blueberry, Lemon, Citric Acid, Red Grape, Tangerine, Apricot
Coffea Circulor emerged from its founders' work with the United Nations environmental branch in Arendal, after witnessing coffee farmers in Kenya being paid merely $0.70/kg for green coffee. Initially roasting on a lighthouse island named Store Torungen, nowadays the company operates onshore as a multi-award winning producer, roaster, and research lab.
![Ethiopia | Bochesa [organic]](https://cdn.thewaytocoffee.com/BJ8HJJYmuBGhcay6HZI7b-tsoYGjoBHMnWkphCSMVtw/rs:fit:512:512/plain/s3://orugk53bpf2g6y3pmztgkzi/img_6995d23ae20538.65138012.webp)
![Ethiopia | Bochesa [organic]](https://cdn.thewaytocoffee.com/Hj8UoSSHcUrmrONdQ8N3cl5s5HBWVy8NKsMkmriZRVo/rs:fit:1024:1024/f:avif/plain/s3://orugk53bpf2g6y3pmztgkzi/img_6995d23ae20538.65138012.webp)
