This coffee is an Ethiopia Guji Tebe Burku G1 Natural processed coffee from the Guji region at 2,000 meters altitude. Produced by Tebe Burku (水仙), it is made from Ethiopia Heirloom varieties and roasted light. The coffee features red berries and tropical fruit wine flavors with brown sugar-like sweetness, bright juicy acidity, and a delicate sweet finish.
Cozy House Coffee is a Taiwanese specialty roaster and SCA Authorized Trainer with physical locations and training centres in Taipei, Taichung, and Kaohsiung. They source from a wide spread of origins including Panama, Honduras, Ethiopia, Kenya, Colombia, Brazil, and Guatemala, offering four roast levels from light through to medium dark. Their coffees have earned high ratings on Coffee Review and an iTQi International Taste Award. The roastery also runs SCA certification courses and maintains an SDGs Coffee selection as part of their commitment to sustainable sourcing.
