Finca El Faldon Pink Bourbon

About This Coffee

Finca El Faldon is a microlot from Huila, Colombia, grown at 1840 meters altitude in the southwestern Andes region by producer Luis Felipe Leguizamo Giraldo. The variety is Pink Bourbon, processed using the washed method — de-pulped, fermented for 12–36 hours, and dried on patios. Flavor notes include blood orange, cola, dried mango, pear, and hibiscus, with bright acidity, layered sweetness, and elegant complexity. Finca El Faldon won first prize at the 2011 Cup of Excellence.

Origin

Colombia

Huila (Colombia)

Flavor Notes

Pear, Chocolate, Blood Orange, Dried Mango, Hibiscus

Roast Level

Medium Light

Processing

Washed

Typology

Arabica

Caturra, Pink Bourbon

Buy from Roaster

The Barn

The Barn is one of Europe's most recognized specialty coffee roasters, founded in Berlin in 2010 with an uncompromising focus on sourcing and roasting the very best beans available. They were named Roaster of the Year 2025 by Crema Magazine, adding to their standing as a global reference point for light roast, origin focused coffee. Their approach is minimalist and quality obsessed: direct trade relationships with elite producers, transparent sourcing, and roast profiles designed to express the full potential of each lot. The Barn operates several cafes across Berlin and has built an extensive wholesale network supplying top restaurants and cafes throughout Europe. Collaborations have included working with filmmaker Wes Anderson, a testament to the cultural cachet this brand carries far beyond the coffee world.

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