Finca Licho, Costa Rica, White Honey
ONA CoffeeAbout This Coffee
This filter coffee from Finca Licho estate in Costa Rica's Central Valley is produced by the Chacón family. It features the Sarchimor variety grown at 1500 meters altitude. The coffee is processed using the White Honey method, where fully ripe cherries are pulped leaving a thin layer of mucilage, then dried slowly on raised beds under controlled airflow. This results in a clean and structured profile with elevated florals, delicate fruit notes, and a bright, refined finish. Tasting notes include almond, black tea, and raisin with varying intensities as it cools.
Origin
Central Valley (Costa Rica)
Flavor Notes
Almond, Black Tea, Raisin
Roast Level
Medium Light
Processing
White Honey
Typology
ArabicaSarchimor
OC
ONA Coffee
ONA Coffee was founded in 2008 by former Olympic handball player Saša Šestić, who started the roastery in his Canberra garage with a simple vision: to create and share great coffee. A revelatory experience with a specialty coffee that needed no sugar sparked his passion to introduce exceptional coffee to a wider audience. The company is built on the core values of innovation, community, and excellence, and they aim to create the best and most sustainable coffee in the world, sourcing high-quality green beans through their ethical trading company, Project Origin.
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Central Valley (Costa Rica)
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