This coffee is a single-origin offering from the Hambela Wamena region in Guji, Ethiopia. Grown at an altitude between 1900 and 2200 meters, it is produced by over 400 smallholder farms in the Benti Nenka community. This coffee is processed using the natural method, which contributes to its distinct flavor profile. It features notes of hibiscus, cherry, currant, and chocolate.
Harmony Roasters began in 2021 when Dani sold his motorbike to buy a one kilogram capacity roaster. Together with his partner Agatha, who handles photography, social media, and the web presence, Dani built a micro roastery in Montcada i Reixac on the outskirts of Barcelona. His approach favours minimal intervention, letting the coffee's natural character come through rather than imposing a heavy roast signature. It paid off quickly: Dani won both the Catalan Coffee Roasting Championship and the Spain Roasters Championship in 2021, then took the Catalan title again in 2022. The roastery uses fully compostable packaging and supplies several businesses around Barcelona.
